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Green Eggs and Ham: In Latin Tr. by Jennifer Moorish Tunberg and Terence Tunberg Bolchazy-Carducci Publishers, $22.50 This classic dish made classical will convince the most ardent modern to read an old and moldy language with fresh eyes. Its verses are cooked up in trochaic measure with a list of instructions extensive enough for the novice to translate the madness back into English. Even if one doesn't like green eggs and Latin, anyone who tries a bite will be beaten down by the waiter's antics and declare, "Dapem posthac non arcebo" (I will not keep this feast at a distance after this). Buy this book Amazon Barnes and Noble Book Sense |
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